On cold autumn days there is nothing I want than to warm myself up with a nice warm, hearty soup! There is something very comforting about soups, don’t you think? Today I decided to make this icious Vietnamese…
Breakfast
Rhubarb and strawberries must be one of the most icious and classic flavor combinations that can simply never go wrong. When I was creating some rhubarb recipes for a food magazine feature in february this year it was (as…
I’m a typical morning person, and have kind of become “extreme” in regards to waking up early than I used to. These days I can hardly even remember last time I slept past nine o’clock. I’m so used to…
When I was doing a ski season in Switzerland a few years back I absolutely fell in with Bircher muesli! Muesli was introduced around 1900 by the Swiss physician Maximilian Bircher-Benner for patients in his hospital, where a diet…
I’m definitely a morning person – I getting up as early as possible, before the rest of the world wakes up. I start my day by going for an hour long walk in the park close to my…
It’s a well known fact that Sundays were made for sleeping in and breakfasts in bed, and most would agree that there is no better breakfast than home made granola, yum! The best thing about making your own granola…